Monday, November 11, 2019

China (Shi Lin, Yunnan) Nov 2019


Day 1 (continued) - Sunday, 3 Nov 2019 after our arrival in Kunming International Airport, proceed to Shi Lin for a dinner & hotel check in.

1) A 8 course dinner at a local Chinese Restaurant in Shi Lin, Yunnan - our first taste of Yunnan food comprising of green & mixed vegetables, deep fried fish, hot clay pot herbal chicken soup, roasted duck, tofu, pastries etc. 6 of our tour members are vegetarians ! A few of our tour members bought some Chinese art painting from an art gallery located next to the restaurant ! 


2) Overnight stay (1st Night) in Days Hotel & Suites Tongce, Shilin, Yunnan


Day 2 - Monday, 4 Nov 2019 

Airlink tour brochure - visits to Black Stone Forest (also known as Nagui Shi Lin) & JiuXiang Scenic Area (famous for its caves, mountains, rivers, deep valleys, minority customs & cultures) 

1) Makan Makan (Eating) - Breakfast at hotel's restaurant; my special liking for Yunnan noodle soup with fried egg & porridge ! A yummy tummy meal in the early morning at 06.30


2) A brief early morning stroll in New Era Garden & Square, nearby our hotel in Shi Lin before our depature to Black Stone Forest, Shi Lin. 












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